Red raddish color 2 Description
Commodity: RED RADISH COLOURSource: Red Radish Colour is obtained by aqueous extraction and purification of
41377413774137741377 red radish (Raphanu sativus L.).
Main Content:It contains anthocyanins and other fiavonoides.
Solubility: Soluble in water, alcohol and acetic acid. Insoluble in oil. Colour
413774137741377413774137741377hue in the end product depends on the pH value.
At pH 2.0-6.0 Red Radish Colour produces a red colour.
At pH 7. 0 and above, a violet or a blue colour is produced.
Batch Number41914Di 20020708
This is to certify that we undersigned
and inspected quality of the above41914
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Specification:
1.Appearance: Dark-red liquid or powder.
2.Colour Value (E 10%lcm, 515nm, pH3.0) 41377100MIN (liquid), 300MIN (powder).
3. Heavy Metal: 20.0mg/kg MAX
4. Arsenic (As): 4.0mg/kg MAX
5. Total Microb: 1000/ml MAX41377Pathogenic Bacteria: Not Detected
6. pH: 2.0-3.0
7. Citric Acid: 3- 5%
Application: Natural colorant, it can be used in acidic drinks, wine, jams and
41377413774137741377413774137741377jellies.

